Zucchini Ribbon and Goat Cheese Bruschetta

  Easy entertaining options … Lord knows I’m always on the look out for ’em.  I love unexpected/unplanned gatherings.  For me, spontaneity always breeds a fun low stress atmosphere.  I’ll gladly take any excuse to casually entertain without over-thinking it.  So when you’re in the neighborhood, and you don’t mind an easily excitable puppy jumpingContinue reading “Zucchini Ribbon and Goat Cheese Bruschetta”

Zucchini Noodles (Zoodles)

  Zucchini noodles (aka “zoodles”) are healthy, light, and delicious.  Another plus, the gorgeous presentation these luscious strands of goodness make. I use a vegetable spiral slicer or julienne peeler to make zoodles.  If you don’t have one of these “fancy” kitchen tools, use a box grater or cut zucchini by hand into small strips,Continue reading “Zucchini Noodles (Zoodles)”

Homemade Creamy Caesar Salad Dressing

  Homemade salad dressing vs. store-bought salad dressing.  No comparison.  Homemade always wins. Every time.  C’mon…we all know it’s true. What do I normally do on a weeknight when it comes to salad dressing, you ask?  I simply squeeze a little fresh lemon juice onto some baby greens, toss with extra virgin olive oil, salt,Continue reading “Homemade Creamy Caesar Salad Dressing”